Cedargrill restaurant

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Welcome To the Cedar Grill

Family run restaurant,  featuring in house made food from our salad dressings to our pasta noodles

---------------SOUPS AND SALADS---------------

Roasted Garlic Caesar Salad ~ Crisp romaine hearts, topped with asiago cheese, bacon & homemade crostinis

Half size $7.95 full size $11.95

House Salad ~ Artisan lettuce topped with tomato, cucumber, & carrot and pickled beets with your choice of dressing: blue cheese, creamy cranberry, roasted red pepper & oregano or our in house vinaigrette

Half size $6.95 full size$9.95

Spinach Salad ~ topped with egg, bacon, assortment of candied nuts, cranberries & goat cheese served with our creamy sweet onion cranberry dressing

Half $8.95 full size $12.95

Sawmill salad~ Artisan lettuce, a medley of sprouts, wild berries, with our maple balsamic dressing

Half $8.95 full $12.95

Seafood Chowder ~ A medley of seafood & vegetables in a cream based broth, served with garlic toast

Cup $5.95 Bowl $9.95

Our in house made soup of the day ~

ask your server for our creation, served with garlic toast

Cup $4.95 Bowl $7.95

Add chicken breast or sautéed prawns $3.95 or in house smoked salmon $4.95

--------------------------------- APPETIZERS-------------------------------

Wings ~ 1 lb. of wings, with your choice of sauce …

hot, barbecue, salt & pepper, or honey garlic …accompanied by in house blue cheese dip $10.95

Our house made blend of beef, pork and veal meatballs baked in marinara sauce . topped with asiago cheese $8.95

Calamari ~ dusted in flour & spice, deep-fried, served with banana peppers & sweet onion dip $11.95

In house stuffed potato skins~ crispy skins filled with chorizo sausage, spinach, roasted red pepper served with sriracha mayo $11.95

Trio of salmon~

in house smoked salmon, candied salmon and cream cheese salmon spread served with crostinis $15.95

---------------SANDWICHES AND BURGERS---------------

Veggie Burger ~

portabella mushroom stuffed with roasted peppers, spinach & goat cheese $12.95

Cedar Burger ~

6oz certified Angus beef topped with cheddar, bacon, lettuce, tomato, onion & pickle $14.95

Panko crusted oyster burger ~

with sriracha mayo $13.95

Pulled pork sandwich~

In house smoked pork mixed with our tangy bbq sauce served with house made apple coleslaw $13.95

Mediterranean chicken wrap~

roasted red peppers, onions, olives, sprouts and goat cheese $14.95

. **All sandwiches and burgers and wraps served with house-made fries, house Salad or daily soup

~ **********ENTREES**********

* Fish & chips~

local halibut served with our house made coleslaw 1pc$13.95 2pc$16.95

Braised Lamb Shank~

slow roasted and covered with a demi-glaze. One shank $17.95 Two shanks $20.95

Seared local halibut topped with a wildberry salsa $23.95

Grilled Chicken breast stuffed with proscuitto and swiss cheese$20.95

Cedar plank Wild Sockeye Salmon with a maple soya glaze $23.95

Triple A Alberta Beef New York Strip Loin, cut to order starting at 7oz grilled to your liking for $3.25 an ounce

To top your steak with sautéed mushrooms, or blue cheese butter add $2.00 each

*all entrees (except with *) are served with your choice of tri-coloured roasted potatoes or rice pilaf

=============PASTA============

All pasta noodles & sauces are made in house

Roasted Veggie Penne Primavera ~

prepared in a garlic-herb oil with artichoke, black olive & roasted red peppers $13.95

Chicken Fettuccini Alfredo~

with sautéed mushrooms and onions $17.95 *also available without chicken

Spaghetti & meatballs ~

our in house spaghetti with tomato sauce topped with our delicious meatball blend with beef, veal and pork $14.95

Wild Pacific Pasta~

salmon, halibut, prawns, scallops & mussels in a tomato basil sauce $18.95

Salmon Pesto Alfredo~

wild sockeye smoked on site with sautéed mushrooms and onions in our house made sauce $17.95

Cross Cut Pasta~

with chorizo sausage, bacon, red & green peppers, onions, in our spicy, (but mild) tomato sauce $15.95

*Butter Chicken pasta topped with bell peppers and onion ~

$16.95

All pastas are served with toasted garlic focaccia

All pastas (except with *) are sprinkled with grated asiago cheese

∆∆∆∆∆∆∆∆∆∆∆∆∆∆∆∆∆PIZZAS∆∆∆∆∆∆∆∆∆∆∆∆∆∆∆∆∆

Small10" $13.95 Medium12" $15.95 Large14" $20.95

Cedar~

pepperoni, mushroom, onion, red & green pepper & tomato

Pine~

ham, pineapple, bacon & onion

Loggers Special ~

pepperoni, chorizo sausage, bacon & ham

On the Edge ~

black olives, tomato, spinach & artichoke

West coast~

pesto sauce, smoked salmon, prawns & smoked oysters

Ozzard~

pesto sauce, prawns, bacon, spinach & onion

Alder~

Bbq chicken, pineapple, banana peppers, red & green peppers

Fallers~

mushroom, chorizo sausage, spinach, onion

Timber~

onion, mushroom, red & green peppers, tomato

Spruce~

spinach, onion, goat cheese and roasted red pepper

….or build your own pizza

All pizzas come with tomato sauce and cheese

10”Small $11.95 12”Medium $13.95 14”Large $17.95

Regular additional toppings: Small $1.00 Medium $1.25 Large $1.50

Our toppings are: pepperoni, bacon, ham, chorizo sausage, chicken, bbq chicken, tomato, roasted red pepper, black olive, artichoke, onion, banana pepper, sundried tomato, mushroom, red &green peppers, spinach, jalapenos, pineapple, prawns

Premium additional toppings: Small: $1.5 Medium: $2 Large: $2.50 In-house smoked salmon or goat cheese

----------------------CEDAR SCRAMBLER----------------------

Served from 10 am to 2 pm

All egg scramblers $10.95

Western: Ham, peppers, onion & cheddar cheese

Pacific: Smoked salmon, spinach, onion & cheddar cheese

Artisan: Roasted veg (zucchini, mushrooms, peppers, onions, artichokes) & goat cheese

Fallers: Bacon, ham, sausage & cheddar cheese

*Comes with pan-fried roasted potatoes & focaccia toast